Luhr Jensen Electric Smokers
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Fishing Tackle >> Fish Smokers
Using a true smokehouse such as a Little Chief or Big Chief electric smoker is the ONLY way you can produce fully-cured, smoked meats such as jerky and fish. Your smokehouse allows you to make traditional, fully-cured meats and smoked fish.
The brine solution cures and facilitates the infusion of smoke flavoring into the food, the sugar counteracts the natural bitterness of the salt and the water is simply the carrier. Select a glass, crockery, stainless steel or plastic container (don't use aluminum which, in conjunction with the brine, can taint the meat) large enough to allow the brine solution to completely cover the food.
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LUHR JENSEN BIG CHIEF FRONT LOAD 50 LB SMOKER
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The Luhr Jensen Big Chief Smoker has tough, durable embossed aluminum construction. Big Chief smoker includes recipe booklet, instructions, 5 chrome plated grills and 1 3/4 lb bag of wood chips. 450 watt heating element. Smokes up to 50 lbs of meat. No assembly required. Dimensions 24.5" H x 18"W x 11.5" D.
Order #: 918250
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LUHR JENSEN LITTLE CHIEF FRONT LOAD 25LB SMOKER
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The Luhr Jensen Little Chief Smoker has tough, durable embossed aluminum construction. Little Chief smoker includes recipe booklet, instructions, 4 chrome plated grills and a 1 3/4 lb bag of wood chips. Powerful 250 watt heating element smokes up to 25 lbs of meat per load. No assembly required. Size: 24.5 inches H x 11.5 inches W x 11.5 inches D.
Order #: 918251
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LUHR JENSEN MINI CHIEF TOP LOAD 15LB SMOKER
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The Luhr Jensen Mini Chief Smoker has tough, durable embossed aluminum construction. The compact sized Mini Chief smoker is perfect for RV and camping. Mini Chief includes recipe booklet, instructions, 3 chrome plated grills and a 1 3/4 lb bag of wood chips. Powerful heating element smokes up to 15 lbs of meat per load. No assembly required. Size: 14 inches H x 11.5 inches W x 11.5 inches D.
Order #: 918252
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LUHR JENSEN SMOKEHOUSE WOOD CHIPS
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These wood chips are thoroughly dried 100% natural wood chips with bitter tree bark removed. Precision ground for an even consistent burn. 1.75 lb per bag. ALDER ~ The Northwest's favorite! Mild and sweet. A good flavor for ALL game, seafood, and fish. CHERRY~ Distinctive and delicious. Excellent for all dark meats and game, poultry, pork, and beef. Combine it with other woods for new flavor sensations!
APPLE ~ The sweetest and mildest, delicate and fruity. None better for turkeys and other poultry. Its subtle, velvety flavor may make it your favorite! HICKORY ~ The commercial favorite and famous for its flavoring of hams and bacon. Zesty and exciting — guaranteed to please! MESQUITE ~ Westerner's delight! Hearty, clean smoky flavors. Great for all red meats and poultry.
Order #: 918264
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LUHR JENSEN BRINE MIX 4 OZ.
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Smokehouse brine solution mix cures and facilitates the infusion of smoke flavoring into your food. Brine is an absolute must before smoking your favorite meat! Contains all the seasoning/curing ingredients you will need to make delicious delights using your electric smoker. One pack makes 2 quarts of solution.
Order #: 918261
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SMOKEHOUSE JERKY DRY RUB & MIX
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Luhr Jensen Jerky Dry Rub Mix is the fast and easy way to flavor your meat. No marinating, No waiting. Just mix or rub your meat, then smoke or dehydrate.
Order #: 918267
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LUHR JENSEN SMOKEHOUSE OPERATING, RECIPES, BOOKLET
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Luhr Jensen Smokehouse electric smoker operating instructions. Booklet includes 50 recipes to make your own delicious and economical smoked jerky, sausage, meat, fish, poultry, cheese, nuts and vegetables. 48 pages.
Order #: 735117
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