CLEANING AND COOKING FISH

The Complete Guide to Cleaning and Cooking Fish Book
Catalog # 730110
The Complete Guide to Cleaning and Cooking Fish Book teaches you to prepare fish like an expert. Cleaning, filleting and dressing procedures are explained as well as smoking, pickling, canning and various cooking processes. Book includes photos of appetizers, salads, soups, chowders and main dishes. Over 120 recipes. 160pages.
In Stock
$21.95 / EACH Email A Friend
Related Items:
LUHR JENSEN SMOKEHOUSE OPERATING, RECIPES, BOOKLET LUHR JENSEN SMOKEHOUSE OPERATING, RECIPES, BOOKLET